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Banh mi

Banh mi, bread in Vietnamese, is a sandwich in Vietnamese cuisine. It is a stuffed food item in which a variety of ingredients are filled in a baguette. The baguette is traditionally baked with both rice and wheat flour, and the ingredients to be filled typically included meat, pickled vegetables, and chili peppers.

Page last modified on Thursday July 16, 2020 06:20:47 GMT-0000